4bb7783161 FacebookInstagramPinterestTwitterYouTubeHomeRecipesFeatures & GalleriesAbout/ContactChristmas Crack (aka saltine cracker toffee)December 2, 2016 by Lily Ernst 22 CommentsThis toffee candy is chocolatey, crispy and highly addictive! Thats why its popularly known as Christmas Crack.I remember when I first tried this candyThe perfect addition to your Christmas bakingOr else the original dark chocolate puppy chow, tooRecipe looks a little long but I am just being extra thorough explaining the stepsAverie Sunshine December 10, 2015 at 5:27 pm White chocolate chips can be very finicky to melt in generalSpread them into an even layer, and then the topping fun begins! You can top this with anything you like I chose Christmas m&ms and white sprinkles to make it look festiveReply Cate Chez CateyLou says December 23, 2013 at 2:49 pm Thanks, Pamela! You too! Reply Mary Murphy says December 23, 2013 at 10:29 pm It is crack! Maybe even more addictive
I am also going to make this myselfRemove from the oven and spread out the melted chocolate chipsI have used the stove and the microwave for melting and boiling the butter and brown sugar, but it turns out better when done in a pan on the stoveLaurie Hise 174 views 1:22 Saltine toffee bark recipe - Duration: 0:59Do not try to make this without using foil; you will hate yourselfThen I break it apart and store in the freezer in an air-tight containerSalty but still sweetPingback: 16 Holiday Desserts That Aren't Cookies, Because Santa Deserves Variety This & HealthCookware Pingback: 16 Holiday Desserts That Aren't Cookies, Because Santa Deserves Variety This & RecipeHangouts Pingback: MousseLineCakes 16 Holiday Desserts That Aren't Cookies, Because Santa Deserves Variety This & Pingback: 16 Holiday Desserts That Aren't Cookies, Because Santa Deserves Variety This & Pingback: PickYummy 16 Holiday Desserts That Aren't Cookies, Because Santa Deserves Variety This & Brenda December 26, 2015 at 11:18 am Reply Lol! Congrats on being featured on Martha Stewart, but I think she needs some older editors! Ive been making this candy since the late 70s
Davhaw replied
425 weeks ago